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It was another fab foodie night at Mabuhay Palace in Manila Hotel. The ambiance, fabulous, the food, amazing and the service, spectacular! Mabuhay Palace is really one of the best Chinese restos in the metro. These are their Chinese boxes filled with …… Their gorgeous homemade tikoy in the shape of a Koi. It was …
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This is another recipe that our cook Manong Fred taught me during my stay in Sarangani. Escabeche is adapted from Mediterranean cuisine which refers to a dish of fried fish that is marinated or cooked in an acidic mixture before serving. I thoroughly enjoy eating this dish. I love fish and I hope you guys try making this at home. Manong Fred does …
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One of the places I enjoy going to when I am in Sarangani, is Lemlunay Dive Resort. It has a full view of Sarangani Bay and it is a perfect spot for complete relaxation. Nestled on a cliff facing the bay, it is also a protected marine sanctuary. Although I do not dive and am …
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Growing up, I disliked vegetables except for the usual lettuce, cabbage and broccoli. I would run away from my yaya (nanny) and tire her out just so I don’t eat my veggies. Thank goodness today, I love all kinds of veggies….. well, except for okra! I can’t stand okra! Hahaha. Okra = NOT Good in my …
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When I was younger, I loved accompanying our cook to the wet market seeing all the fresh produce and seafood and coming home and watching her cook. Til this very day, I love exploring new markets in the country and abroad, however big or small they may be. My passion for food is re-ignited and …
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Manong Fred has been our cook in Sarangani for many many years now and he makes delish food for us all the time. His tinolang manok is so much better than what my cook in manila makes, and better than mine as well. I asked him what his secret was and he gladly showed me. …
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After an awesome Gensan Fish Port tour by Go Sarangani Travel, we were lucky enough to score Grade A Tuna Belly and tuna panga. The guys were hesitant to sell it to us at first, but our awesome tour guide Michelle, used her natural charm and we were able to purchase several pieces! Here are …
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My dear friend Mannix, is a jack of all trades and talents. He is an amazing graphic designer, branding guru, a floral arranging artist and dabbles into interior design. Phew! That’s a lot of talent. February, known as the month of Amore, is fast approaching. Although I believe that everyday should be a day to …
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My son and I celebrated New Year’s day together at Shang Palace. We had an amazing feast tonight. We kiiinda over ordered, but had yummy food for the next day. Shang Palace never disappoints. Food is always fresh, delish and the wait staff… awesome. They were quite packed that evening, thank goodness batboy decided to …
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Polo Club has been our “New Year’s Eve Home” for about 4 years now. Celebrating and welcoming the New Year with family and friends is truly an amazing year-ender event. This year, Father Goose decided to join us! It was so awesome to have him join in on the festivities. I was yawning and yawning before …
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Foodies unite (3) for our Christmas dinner and BOY, it was an amazing feast!!! We were in the presence of World renown chefs that cooked and created spectacular dishes for our dinner tonight. Surrounded by my new found friends and fellow gastronomes, we celebrated the end 2011 with fantabulous company, conversation and of course amazing food. …
