It was another fab foodie night at Mabuhay Palace in Manila Hotel. The ambiance, fabulous, the food, amazing and the service, spectacular! Mabuhay Palace is really one of the best Chinese restos in the metro.
Gorgeous ceiling and chandelier.
Ready and waiting....
Lounging around while waiting for the food. Each private room as it's own lounge.
Sesame-Honey Wonton Crisps. So good!
Their delicious red iced tea
Long Life Prawns. Sooo good!
Long Life Prawns delicious sauces - Plum, hoisin and wasabi mayo
Beijing dumplings and Bamboo Pith with Shrimp Soup
Yin Yang Garoupa and Honey Chicken. The Candied ginger is ahhhmazing!!!! - My ultimate FAVE!
Lotus Fried Rice and Taiwan Pakchoy in Garlic Sauce
Diced Beef Tenderloin in Honey Pepper Sauce - Andrew's FAVE 😀
Braised Pork Knuckle with Sea Moss
Homemade tikoy 3 ways. Yes! they make their own tikoy! So sarap! 1. The traditional way with egg. 2. with coconut. this was my fave. 3. Fried and stuffed with cheese! so good!!!
THE BEST!!! Salted Egg Ice Cream!! You heard me right! This is soooooo deeeelish! They make and salt their own duck eggs so ithey are fresh and deelish! This is a MUST TRY!!!!
Chocolate filled BUCHI. NOM! NOM! NOM!
These are their Chinese boxes filled with ……
Their gorgeous homemade tikoy in the shape of a Koi.
Manila Hotel is turning 100 soon!!! I love their 2012 journals.
It was another gastronomic adventure! Amazing food, gorgeous ambiance, spectacular service and awesome company. Come check out Mabuhay Palace. Book now for Chinese New Year! 😀
Click here to see my previous post on MABUHAY PALACE
1 Rizal Park Manila
527-0011 loc. 1346
“Food nourishes the body as God’s Word nourishes the soul”